Specially grown raw materials are processed in a modern plant under controlled conditions to provide you full natural flavour of spices/vegetables in a concentrated form. Dehydrated spices/vegetables are handled and packed under controlled conditions of temperature and humidity. All products are absolutely free from artificial colouring and flavouring substances.
Our special dehydration process not only preserves the nutritive values but also the natural taste and flavour. On the contrary because of only water removal during dehydration, products are concentrates of taste and flavour.
Dehydrated spices/vegetables powders can be used conveniently where visibility of vegetables and spices is minimal but only flavour and nutritive values are desirable. Our very low moisture powders enable to maintain consistency and flavour of preparations as per choice.
Unlike fresh vegetables with our products, you don't have to worry about sorting, washing, trimming, peeling and cutting operations. Thus saving valuable time, energy and effort.
Our dehydrated spices and vegetables are more economical than fresh ones for eg. 1 kg of dehydrated cabbage is equivalent to 20 kgs. of fresh cabbage while 1 kg of dehydrated garlic equals 5 kgs. of fresh garlic. Also, the use of dehydrated spices/vegetables virtually does away with unnecessary wastages.
Uncompromising quality control practices and constant supervision by qualified technologists ensure the same high quality of our products for all the time.
Our dehydrated spices and vegetables have a very low moisture content and a perfect packaging thereby effectively controlling all deteriorative processes.
Since every spice/vegetable has a particular season, fresh supplies vary accordingly. Our flexible stock control enables us to make dehydrated spices and vegetables available in the same consistent quality throughout the year.
